Organiser and venue
Foodexpo takes place every other year in MCH Messecenter Herning's exhibition halls. The trade fair is organised by MCH in collaboration with a committee consisting of 13 representatives from the leading trade associations within Foodservice & Catering, Hotel & Restaurant as well as Food Retail Trade.

Dates & opening hours
18-20 March 2012, 9.00–18.00 daily.


Key figures 2010
Exhibitors: 363
Exhibition area: 12,856 m2

Visitors: 23,956

Distribution of visitors between the three main areas
47 % Hotel & Restaurant
27 % Foodservice & Catering
26 % Retail trade

Decision-making visitors
87.1 % of visitors influence their company's buying
46.1 % of visitors found new suppliers/partners at Foodexpo

Why visitors come to Foodexpo
79.6 % want to stay informed and follow developments
75.1 % come to talk with their existing and potential suppliers
75 % visit the trade fair to see new products

Popular theme areas
86 % visited The Healthy Life
71 % visited the Gastronomy Market
39.3 % visited WineExpo, which saw a two-fold increase in visitor numbers in 2010 relative to 2008

For visitors

Picture gallery 2010
List of exhibitors 2010
Opening hours

For exhibitors

Book stand
Extra profiling
5 reasons to exhibit at Foodexpo

Theme areas

Hygiene Solutions
Gastronomy Market

About Foodexpo 

Contact Team Foodexpo